TASTING ROOM HOURS:
Fridays: 10am until 5pm; Weekends: 10am until 5pm.
Please contact us if you would like visit our winery at other times. We will
do our best to accommodate your request.
Telephone: 805-434-5477 Fax: 805-434-5479
ADDRESS: 1850 Templeton Road, Templeton, CA 93465
EMAIL General Information: info@bellalunawine.com
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Dry-farming has a major influence in our wine style. We grew up around it and
we believe it makes better wine. Our natural yeast fermentation process further enhances the character of our wines. We do
not fine or filter any of our wines as we believe it can take away from the overall structure and flavor of the wine. We make
reds – Food friendly reds. We concentrate on Cabernet Sauvignon/Sangiovese blends, Barbera, Sangiovese, Zinfandel, and
Tempranillo. Our estate is planted in Sangiovese and Cabernet Sauvignon. We source fruit from two other vineyards. Our Zinfandel
comes from the Bailey family vineyard, a certified organic, steep sloped, dry-farmed vineyard. We get our San Benito Barbera
and Tempranillo from Ron Siletto’s Circle S Vineyards. Both of these vineyards produce unique quality fruit that is
highly sought after. With these unique vineyard terroirs and our 35+ years of winemaking experience, we have created the wines
we love to drink. We hope you love them too.
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The Bella Luna Estate is located on 5 acres in the Templeton
gap area of the famous Paso Robles AVA. Our small family winery, specializes in small lot productions of premium red wine.
The estate's vineyard is planted with the noble Sangiovese and Cabernet Sauvignon varietals and is one of the only dry farmed,
head trained, Sangiovese vineyards in California. Specializing in unique blends, our wine is some of the most sought
after in the United States.
We are honored and delighted
to be able to share this fine wine with our friends and enophiles.
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